When one Tandoori Chicken lost to another
I am a big fan of tandoori chicken and I regret not having Shiraz’s variant before. What was I thinking all this while? It happens when you become loyal to one brand and then think the world ends there. It’s my amateur loyalty towards a well-known Mughlai brand, that is to be blamed. I ate it, liked it and secured it a favourite label and then forgot about exploring any new destination to change my perception. Anyways, enough of ranting. An impromptu plan landed me at Shiraz’s Park Street outlet and I gave in to my hearts craving for Tandoori Chicken. It had been a while now and though chicken tikka and pyare kebabs featured on the plate often, the tandoori eluded me. It was time to pig out on my favourite chicken preparation which satiesfies my cravings more than a loaded pizza. To be honest, I was a tad disappointed when I noticed the chicken missing its saffron profile. The presentation was good with veggies, pudina chutney and kachumbar accompanying the hot ...